• Medium ground with a hearty texture and mildly sweet flavor

• Ideal for cornbread, muffins, and crunchy coatings

• Suitable for both sweet and savory recipes

• Certified organic, non-GMO, and Kosher; Grown and harvested in the USA

• Milled from high-lysine corn, retaining germ and bran for added protein, flavor, and nutrients

Our organic cornmeal is coarsely ground with a hearty texture and mildly sweet flavor, perfect for rustic, flavorful cooking. Ideal for cornbread, muffins, and as a crunchy coating for fried dishes, this cornmeal brings depth and a satisfying crunch to recipes. Certified organic and non-GMO, it’s a wholesome choice to everyone's kitchen.