• Mild, nutty flavor and easily digestible

• Contains all eight essential amino acids

• High in protein, iron, and fiber

• Perfect for salads, bowls, or as a nutritious side

• Certified organic, non-GMO, and Kosher; Grown and harvested in the USA

Our organic whole grain quinoa is a nutritious, mild-flavored grain grown in the Andes of South America. This easily digestible grain contains all eight essential amino acids, high iron content, and provides a complete protein source. Ideal for salads, bowls, or as a side dish, it’s a versatile, gluten-free choice packed with protein, fiber, and essential nutrients. Cleaned and ready to cook or mill, quinoa is an excellent addition to any recipe.