• Ancient wheat with a mild, nutty flavor and subtle sweetness

• High in protein and rich in the antioxidant lutein

• Ideal for milling into flour or cooking whole in recipes

• Great for salads, soups, and grain bowls

• Certified organic, non-GMO, and Kosher; Grown and harvested in the USA

Our organic whole grain einkorn is Mother Nature’s first and most ancient wheat, known for its mild, nutty flavor and subtle sweetness. Packed with protein and the antioxidant lutein, this original grain brings wholesome, nutrient-dense quality to cooking. Perfect for milling into flour or adding whole to salads, soups, and grain bowls, einkorn is a versatile, nutritious choice for a variety of dishes. Certified organic, it’s a timeless addition to kitchens everywhere.