• Mildly sweet flavor and quick-cooking

• Ideal for soups, stews, and curries

• Adds protein and fiber to meals

• Creamy texture when cooked

• Vibrant color for visually appealing dishes

Our conventional & organic red lentils are mildly sweet and cook quickly, perfect for soups, stews, curries, and adding protein and fiber to salads. These versatile, nutrient-rich legumes bring a creamy texture and vibrant color to your dishes.